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With its unmistakable flavor and warming character, Jägermeister is one of the world’s best-loved drinks, bringing people together wherever it is enjoyed.

Jägermeister Bottle with Shot Glasses

a toast to the
spirit of hunters

taste is not a matter of chance, but the result of
decades of experience - and a secret recipe...

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hunting perfection

Taste is not a matter of chance

56 natural ingredients, 383 quality control checks, 445 oak barrels: Jägermeister is more than just the sum of these figures, of course, but they show the care and attention to detail that define our drink.

Cinnamon, ginger and star anise are just some of the 56 natural ingredients giving our herb liqueur its unmistakable flavor. Our blend is at its purest and most recognizable in its simplest form: an ice cold shot.

Just as its ingredients are steeped in pure water and alcohol, the product itself is steeped in proud tradition. The word Jägermeister – master hunter – refers to the legend of Saint Hubertus, who had a vision of a deer with a cross between its antlers: this deer has remained our hallmark in our hunt for perfection.

Jägermeister Herbs

Our product

what´s the secret?

If you want to find out more about how the unique Jägermeister flavor is made – and about all the delicious things you can do with it – check this out …

Jägermeister Shot

Shots

The Classic:
Jägermeister Shot.

Jägermeister - ice cold and at its purest:
for people who don’t compromise.
32,673
Bernd´s Jägermeister Treasures

About  / New

Bernd´s Jägermeister Treasures

Bernd has collected Jägermeister items for 15 years and owns some of the most bizarre objects in the brand´s history. Check out the videos!
25
Jägermeister Spice

Product

Jägermeister SPICE - the remix of a classic!

Made from the same 56 handselected herbs, blossoms, roots and fruits, newly arranged. Crafted and perfected in Germany by Mast-Jägermeister SE
7,236
Cooking with Jägermeister

Special

Cooking with Jägermeister 2 feat. Charlie Simpson

In episode 2 of our new culinary series, Charlie Simpson from Fightstar joins Chef Dale of Cavorts to rustle up some Jägermeisrer Chinese chicken and Jäger fried rice.
757
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Cooking with Jägermeister

Special

Cooking with Jägermeister 2 feat. Charlie Simpson

In episode 2 of our new culinary series, Charlie Simpson from Fightstar joins Chef Dale of Cavorts to rustle up some Jägermeisrer Chinese chicken and Jäger fried rice.

Special

Cooking with Jägermeister
feat. Charlie Simpson

Jägermeister Chinese chicken and Jäger fried rice

In episode 2 of our new culinary series, Charlie Simpson from Fightstar joins Chef Dale of Cavorts to rustle up some Jägermeisrer Chinese chicken and Jäger fried rice.

Jägermeister Recipe

Recipe

Chinese Jägermeister Chicken

with Jägermeister Fried Rice. How to...

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Recipe

Ingredients

8 Chicken Drumsticks & 8 Chicken Thighs

Marinade:
75ml Groundnut Oil
Two thumb sized pieces of ginger
6 Garlic Cloves, finely chopped
75ml Light Soy Sauce
75ml Clear Honey
4 Tsp Five Spice
8 Shots Jägermeister

Blend together all the marinade ingredients using a hand blender or food processor. Using about a third of the liquid pour over the chicken in a dish or roasting tin and massage into the chicken pieces. Leave to marinate for at least 20 minutes but preferably overnight in the fridge. The chicken must be covered and refrigerated.

Put the marinated chicken into a roasting tin and into preheated oven at 180°C / 160°C fan assisted or Gas Mark 5. Roast for 30 mins.

Meanwhile prepare the ingredients for the fried rice
 
1 finely diced medium white onion
3 spring onions
2 cloves garlic (finely chopped)
1 cm diced carrot
1 cup frozen peas
4 medium free range eggs lightly beaten
140 ml (4 shots) Jägermeister
50 ml Sesame Oil
50ml Light Soy Sauce
400g cooked and cooled long grain white rice

Remove the chicken from the oven and pour over the remaining marinade. Make sure to loosen any chicken from the roasting tin to ensure the marinade flavours all the meat. This should be cooked for a further 10 minutes or until the marinade becomes dark and sticky.

Meanwhile par-cook the carrots in a small pan of boiling water for 3 - 4 minutes until starting to soften. remove from heat and drain. Put 2/3 of the sesame oil into a hot wok and add the white onion and spring onion. Cook for 3 - 4 minutes until translucent. At this point add the Jägermeister and soy sauce cook and for a further 2 minutes. Add the garlic, carrots and peas and cook until the peas and carrots are fairly soft.

At this point you should push all the ingredients to one side of the wok and add the lightly beaten egg to the other side. Allow to cook until starting to lightly scramble just the egg. When the egg is nice and cooked combine all the ingredients and add the remaining sesame oil. You can also add more Soy sauce to taste if you want.

Place a good spoonful of the rice on the plate and serve a chicken thigh and a drumstick on top. Drizzle over any of the cooking juices from the roasting pan.

Cooking with Jägermeister

Cooking with Jägermeister

Check out the video!

Tracks

Fightstar

Mercury Summer

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Desktop Wallpaper

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Jägermeister Playlist on Spotify

Music

Sounds as good as it tastes!

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In 2014, a new TV star is born...

New commercial

In 2014, a new TV star is born...

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Your country

Jägermeister on Facebook

Like us on Facebook!

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Jägermeister Festivaltour 2014

Festival

Jägermeister Festival Season 2014

Check out all the festivals where Jägermeister takes part and visit the Jägermeister Gasthof!
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Jägermeister Websites

Jägermeister Websites

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Recipe guide

Recipes

Your Jägermeister
recipe guide

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Find out what Jägermeister is doing near you

What? When? Where?

Events near you

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Jägermeister Icecold

Story

Ice cold star

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The Jägermeister Marketing Code

Responsible Consumption

The Jägermeister
Marketing Code

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Jägermeister worldwide

Video

Around the world

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Jägermeister Shop

Shop

Everything you’ll ever want

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